Today’s adventure - Chicken Scarpariello

[Mark Wein]

damn you Cooking Channel.

Starting point:

 

[yabba]

you got some purdy spuds, boy

 

[tiger roach]

Looks good so far!

We have lots of leftovers from the weekend to eat here.

 

[Mark Wein]

This one gets added to the family recipie book: https://www.bonappetit.com/recipe/chicken-scarpariello