Can you fit a whole one in your mouth?My two fav ways of having it....
That's an odd question...Can you fit a whole one in your mouth?
You had better not be hitting on me lest I sic Flamencology...
I laughed....Thanks.....You're delusional. You don't have that kind of power.
Anyway, I am pro-sauerkraut, and would be happy to lend my name and money to the cause.
This is my favorite sauerkraut recipe. You can use whatever kind of German/Alsatian/Polish sausages that you like with it. I usually add smoked ribs. There are a lot of Polish delis near me so it's easy to get a good variety.
http://www.epicurious.com/recipes/food/views/choucroute-garnie-102386
Serve it with a semi dry white wine. Riesling works well.I want to sleep with you....That looks wonderful..
I'll keep to my side...If we spoon it's by mistake and means nothing...
I'm going to try that meal...Adding ribs..Hmm.....
Two of my three daughters are coming over on the weekend and they love sausages and sauerkraut since they were children...The ribs thing is very interesting. I love cooking with wines...Thanks for the info...Serve it with a semi dry white wine. Riesling works well.