I smoked a big ol brisket last weekend.
And the last of it became an awesome pot of chili. Win/win/winstirthepot
It's cold here today. Can you make me some chili tiger roach?
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OK, you talked me into it.
Actually I was kind of stuck for ideas on what to cook this weekend. Maybe it is time for the first chili of the season...
I love brisket
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Sounds good to me. Just don't tell the Hindus.I'm pretty sure that if we were to have a big-ass sit-down with the Christians and the Jews to figure everything out, the menu would prominently feature brisket. Ah, hola musulmanes. Ustedes pueden asistir tambien.