Across two forums it still looks good
Preparing the raw items, jalapeno and bell peppers and white onion:
Cooking the chicken in Spicy Honey BBQ and freshly minced garlic:
The chicken with more BBQ sauce on the crust:
With mozz/cheddar cheese and veggies:
Time to eat, mang:
Just because I know it's a sore spot with you -
YOU NEED TO GET A GRILL
I already have a charcoal grill like this one:
that I like a lot. It can be set up as a smoker for ribs, etc., or as a regular charcoal grill for burgers, steaks, and whatnot.
I'm looking for a replacement for my gas grill - we use that on weeknights when it's just 1W and myself and we want to do some quick grilling. The Weber's are nice - I appreciate that they're not overly gadgety. I don't want infared burners, or LED lights, or a digital tank gauge, etc. I don't want to plug my grill in. I just want a well made, heavy gauge steel grill. That seems to be what Weber makes. Supposedly Lowe's has a big grill sale every year around Labor day, so I'm going to hold out until then.